The Lucky Baker

“It’s no coincidence that the more you work at something, the luckier you get.”

Tag: molasses

February 21, 2017

Whole wheat + olive oil + molasses cookies.

Continue reading →

February 8, 2015February 8, 2015

Not-ANZAC biscuits.

Continue reading →

December 21, 2014

Ginger + Porter cake.

Continue reading →

These are the recipes of The Lucky Baker.

Usually experimental. Never perfect. Usually dependant on what’s in season and what’s in (or not in) my kitchen. Lucky only in the sense that the more you work at something, the more fortunate the results.

I am…

...The Lucky Baker. An Australian in New York City. A proofreader. A baker of cookies and pies and cakes (sometimes). Still getting to know sourdough, Fahrenheit, and American butter.

With the able assistance of:

Follow The Lucky Baker.

Enter your email address to follow The Lucky Baker and receive notifications of new posts by email.

Email Address:

Join 1,014 other followers

I am also…

Serial Coma — with no agenda other than to share nice stuff from the interwebs.
Proof (v.) — writing about etymology, punctuation, and other wordy minutiae.