Double sesame cookies.

Halva is all the rage right now, but when I was a little girl, it was just a dad-approved semi-healthy dessert snack. If you can’t get your hands on some, these sweet and chewy sesame cookies are the next best thing. Continue reading

What happened to The Darling Baker? (and a few other questions)

It’s been years now since I lived and baked in Darlinghurst, Sydney, and more than a year since I moved to New York. “Darling” really did refer to my original locale rather than the style of my baking, so the name has changed, but everything else will remain mostly the same. Continue reading